Jump to content

Do non-stick pots and pans exist that are non-toxic?


Stevo

Recommended Posts

"grease can turn rancid in pores" LOL. this is why you are to season the pan; by baking it periodically instead of dishwashing or handwashing it with soap. the happycook seems to be biased against cast iron and claims ferric iron isn't absorbed by the body? just what does the author think oxyhemoglobin is?

i did chuckle from that link; especially where their special stainless steel is a better kind of stainless steel; all stainless steel is an alloy - containing crap that's not so good. Again, nothing is better than properly seasoned cast iron... nothing.

Link to comment
Share on other sites

A Little water and a plastic brillo pad cleans glass real easey . I use S oS to clean my U S made REVERE STAINLESS STEEL or GOOD QUALITY CAST IRON I AVOID ANY CHINA MADE COOK WARE NO TELLING WHAT IS IN IT.

Link to comment
Share on other sites

At www.green-pan.com they claim that their Thermolon coating will not release any toxic fumes even if heated to 850 deg. F. Of course they are the maker and seller so independent testing would be nice.

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...